Story
A fast sauce-style demo that shows no-cook recipes, short methods and pantry-friendly substitutions.
Instructions
- Prep
- Whisk tahini with lemon juice; mixture will seize.tahinilemon juice
- Cook
- Add cold water 1 tbsp at a time until creamy.cold water
- Serve
- Stir in grated garlic and salt to taste.garlic clove
Equipment required
-
Mixing bowl
-
Chef knife
-
Digital scale — Useful for repeatable recipe testing. Demo affiliateView tool
Chef's notes
If the dressing seizes, keep whisking in cold water slowly. It will turn glossy again.
Nutrition
71
kcal
- 2g protein
- 2g carbs
- 6g fat
- 1g fibre
- 0g sugar
- 7mg sodium
- 1g sat. fat
Per serving
Calculated from ingredients.
Nutrition values are estimates and may vary by ingredient brand, preparation, and serving size.
Ratings & reviews
—
0 reviews
- 5★ 0
- 4★ 0
- 3★ 0
- 2★ 0
- 1★ 0
Please log in to leave a review.
